This is a follow-up to @shmeedie’s questions from Twitter a couple weeks ago. The question was this:
I would love to see a post about how you're adjusting to the long hours, hard work, and general transition to farm life.
The first post addressed Social Isolation on the farm. This post is about adjusting to the labor intensity and the long hours. Same as the last post, I can’t comment for Sweetbreads since we have our own roles and responsibilities on the farm.
The hard work is something I looked forward to, so it hasn’t been too much of a surprise for me. I got restless in the city. I continue to work a day-job, so yes the hours are tough sometimes. I do an hour or two’s worth of work in the morning and at least two hours at night. That means waking up around 5:30am, working til around 7am and then working again from 6pm til 8pm or later. I don’t know what will happen when it starts getting dark closer to 6pm, but we’ll figure it out.